How to dance la canelera
La Canelera - Chinnamon Cloud MP3 download | La Canelera - Chinnamon Cloud Lyrics
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La Canelera
Artist: Chinnamon Cloud Album: Luxury of Sound- Genre:Electronic
- Year of Release:2015
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Alternative versions:
- La Canelera Ariel Camacho
- La Canelera Los Tucanes De Tijuana
- La Canelera Jems18 Records
- La Canelera Los Tucanes De Tijuana
- La Canelera La Sombra Norteña
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Listen to Chinnamon Cloud La Canelera MP3 song.
La Canelera song from album Luxury of Sound is released in 2015. The duration of song is 00:02:33. The song is sung by Chinnamon Cloud.
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La Canelera - Convicto Norteño MP3 download | La Canelera - Convicto Norteño Lyrics
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La Canelera
Artist: Convicto Norteño Album: El Caballero- Genre:Latin music
- Year of Release:2021
This song is not currently available in your region.
Try the alternative versions below.
Alternative versions:
- La Canelera Ariel Camacho
- La Canelera Los Tucanes De Tijuana
- La Canelera Jems18 Records
- La Canelera Los Tucanes De Tijuana
- La Canelera La Sombra Norteña
Similar Songs
- Money (Sped Up) ft.
Berri-Tiga - Story Story
- Umar M Shareef (Rayuwata)
- Imagine Me
- Doings
- Big Vibe
- Fall
- Happy Day ft.
Kuami Eugene 🅴 - Good life
- Escalla Dindin ft. Mr Real & Qdot 🅴
- Oba ft. Barry Jhay
- Cough (Odo)
- Complete Me
- Wad Up ft.
D'Prince - Nowhere To Go
- Aimasiko
- Anadwo ft. King Promise 🅴
- Dupe ft.
Temadey - Chinese Traditional Music
- Loud ft. Niniola
Listen to Convicto Norteño La Canelera MP3 song. La Canelera song from album El Caballero is released in 2021. The duration of song is 00:05:18. The song is sung by Convicto Norteño.
Related Tags: La Canelera, La Canelera song, La Canelera MP3 song, La Canelera MP3, download La Canelera song, La Canelera song, El Caballero La Canelera song, La Canelera song by Convicto Norteño, La Canelera song download, download La Canelera MP3 song
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Bravo and noble - mcuntzy we... — LiveJournal
Seville is an uncompromising city: plenty of sun, harsh shadows, rich gardens, evocative luxury of the Andalusian baroque ("If you prefer minimalism, Seville is not your city," - usually sentences our friend José, Sevillan, historian and part-time guide). Here the most unbearable summer heat, the most exalted Holy Week processions, and the most sensitive aficionados gather in the local bullring.
Waving a white handkerchief, fans demand an award for the matador
Bullfighting is a trick, a bunch, the quintessence of a holiday that includes a lot of drinking, songs, dancing and (ouch!) love in all its carnal manifestations.
When I say booze, just imagine the old bodegas in the Triana and Arenal quarters, where bull heads hang on the walls - old trophies from the 60s and 70s, dusty bottles of sherry, olives the size of a baby's fist, yellowed photographs of Manolete on the walls , ads "you can smoke here (and your health is your own business)", an old swarthy bartender behind the counter and not a single empty seat.
By the evening of the weekend, all this human sea thickens around Maestranza.
Curro Romero, the great
venta
paso doble
Yesterday we watched the first bullfight - the so-called "mano a mano", when two matadors compete in skill with each other.
Sebastien Castella
Morante de la Puebla
Spectators:
Anticipation: cigar and rebujito, sherry with soda.
Bull
Estocada
And today we are sitting with Alfredo Covilha at a round table, on which there are three glasses of sherry and a plate with refreshments covered with a napkin.
Alfredo is a matador. We are discussing the eternal question, which is higher in status - Moscow or Peter Seville Maestranza or Madrid Las Ventas.
One successful evening in Madrid on Las Ventas can solve all financial problems. No one can assemble a full arena in Barcelona, except for Jose Thomas *, but he is one of them.
*They say matador José Tomas is a numero uno, first among equals, or "second Manolete", which is no less honorable. But I didn't see him in action.
Yes, Alfredo agrees, but the arena in Seville is special, it gives a name and recognition. He says that in Seville there is more feeling, more understanding, more of that special spirit, after all, which arises from the combination of the sun, stoicism and adrenaline. in Seville it is more difficult to leave the arena through the main gate (this is the highest prize for a successful matador. In Madrid, for this you need to get only two trophies, in Seville - as many as three).
Daniel Luque, the best matador of Seville
And here I am ripe to write that I enjoy bullfighting. Without hypocritical apologies and without embarrassment. I don't think that love of bullfighting makes me cruel. On the platform of the arena, I do not bleed sadly about the fate of the animal - the sensations of bullfighting are much deeper and more authentic than those that give me any of the civilized entertainments available to me (except, perhaps, the men's relay race).
Except that bullfighting is not entertainment. Or, well, not only entertainment. It's a drama, sometimes a real tragedy.
Antonio Ferrera
The Catalan poet Pere Himferer aptly called bullfighting "a visual poem in progress". A big atavistic ballet, a lot of poetry and plasticity, quickened pulse, purity of lines, blood and sand, a barbaric combination of red on gold. Fear of human death (unlikely in the era of emergency care, but still possible) and the thrill of avoiding it.
But having once visited the arena where the bull is killed, I wanted to be where they live. Andalusia is the perfect place for this. The Seville arena, like a heart in the circulatory system, is connected with dozens of ganaderias - estates where the toro de lidia, the Iberian fighting bull, grazes on free bread, but under vigilant supervision.
Ruta de toros, the “road of the bulls” is the main road that connects Seville with Cadiz, and goes through the “bull country” with an epic Andalusian moonscape, the geometry of olive groves (“the olive plain opens the fan, wraps the fan”, as our Garcia Lorca wrote to Federico). Herds of bulls graze here, chosen among them four years after birth will be selected for the arena.
Finca, or a farm 40 kilometers southwest of Seville, where we are heading, is called La Calera. It's mostly a closed world.
The main house of the rural estate is simple but elegant. Powerful stones, wall-to-wall bougainvilleas, orange trees at the gate.
The Great Hall is decorated, among other things, with old magazine clippings, and two bull heads with brass plaques explaining where, when and by whom he was killed. This is how the bulls get their posthumous glory.
Alfredo arrives, a young man in a checkered cap and a traje corto, an Andalusian rural costume, matadors usually perform in them at village ferias, where a ceremonial, gold-embroidered “suit of light” is not required.
Matador Alfredo Covilha is a very remarkable character, and not only with his unexpectedly blond hair. By the way, his “professional” nickname, stage name is a match for him: El Rubio de San Diego - “Blond from San Diego”.
He's as long as a ramrod, a little taller than he should be (tall ones aren't as flexible - look at basketball centers). Despite serious endurance training, matadors do not look like beefy gymnasts. It is still impossible to surpass the bull by force. But on the other hand, the training of a matador is similar to the training of the Olympians.
It is very difficult, not having enough physical strength, to work with a 4-5-kilogram capote raincoat, to maintain maximum concentration for the entire 20-30 minutes of the battle. The slightest loss of concentration, a veil before the eyes - and the bull will not wait until the matador takes a breath.
Something becomes clear upon meeting: Alfredo is Colombian, from a respectable family, and he simply fulfilled his desire to perform in the arena: he ran away from home across the ocean. In Spain, he acquired a four-month-old baby, pierced by a bull's horn, lungs and ambitions. In the fall, when the season ends here, all the main stars depart on tour to Latin America. Then the hour of Alfredo comes - on his native continent he gets into the same cartel (poster) with celebrities. Here he performed last season with Antonio Ferrera: but just yesterday, Ferrera cut off the ear of the bull on Maestranza to the applause of the public, and Alfredo heals the wound, trains and leads the guests through the ganaderia.
Alfredo, like many young matadors, works both on the farm and in the arena. Each Finnish arena has its own arena. A selection is carried out here - no, not bulls - cows. At least 70% of fighting qualities are transferred from a vigorous cow to a future fighting bull.
In the arena, the bull and the matador are partners. The spectators evaluate the dignity of the bull no less strictly than the skill of the matador. But if the carcass of a killed bull is escorted with a whistle (he turned out to be lazy or cowardly) - this is a shame, first of all, for the breeder, he loses prestige and money.
"The farm's business is olive and cork trees and also hunting," says Covilla. "The bulls are a tribute to tradition and prestige." property boundaries. Nothing should humble their aggressive nature. Young three-year-old bulls, called novillos, often fight among themselves, older animals (bulls enter the arena at four years old) are more sedate and solitary.
Up close, the fighting bull looks like an armored train lurking in the thickets.
Novillos
Cheerful Cow
When we enter the arena of the estate, I remember the first bullfight I saw, and I tell Alfredo how impressed I was with miuras - a special breed of "heavy" 700-kilogram bulls, characterized by ferocity. Real hellish creatures. Alfredo, who has been rather reserved up until now, is transformed. Miura, he says, and makes a scary face. - He runs out into the arena, fire from his eyes, smoke from his ears, digs the sand of the arena with his hoof. Eyes bulging, breathing heavy. You stand in front of him, and he circles your eyes like this, from bottom to top, they say, who else is this? And you do not have time to straighten the hood - rushes with horns at the ready.
Alfredo shows how to handle the muleta and the capote
the owner's niece cleans up the puppies that have fallen asleep under the bonnet
The bull is not afraid of anyone.
Except those little Andalusian dogs.
Even among bullfighting stars, very few go out to fight "heavy" bulls. Such matadors are called "gladiators" and are known by name. There are fighters and there are artists, Alfredo explains. There are those who show skill and even elegance. And there are those who have a desperate contempt for danger. Each is an individual.
There are about 600 bulls on the farm (and about 180 cows), but only a few of them received indulto - forgiveness in the arena. Such bulls, just a few of the thousands - who have demonstrated fighting spirit and nobility, can be given life and returned to the ganaderia. There the wounds of the "forgiven" bull will be healed and made a producer. The rest of his life, and this is another 20 years, he will spend as a nabob, in the hall, satiety, with a harem of 40 cows. Their offspring, the breeder hopes, will embody ferocity, agility and strength.
Are hopes justified? - ask Alfredo. A bull is like a melon, he shrugs.
Until you cut it, you won't understand.
Alejandro Talavante
Indulto bulls are never allowed to enter the arena again. The bull is an intelligent animal. There is something about his character that makes him very special. It is no coincidence that the fight is strictly limited to 20 minutes - after that the bull already unravels all the tricks of the matador and becomes mortally dangerous for a person.
The bull must be bravo and noble. Bold and noble. About courage - everything seems to be clear. The nobility of the bull requires explanation. This is not exactly a breed, although the physical characteristics of a bull are always highly valued. This is a fighting impulse, an attack in the open. It is a special gift to be paired with a matador, to respond to his actions. Help him to show the best performance. The bull must fight from the first third to the final faena. He does not need to be forced to do this, aggression is in his blood.
We all killed a mosquito at least once in our lives. And this is the whole difference: everyone chooses an opponent for himself. Who is a mosquito, and who is a fighting bull - an aggressive 600-kilogram projectile. I can only accept bullfighting attacks from vegans who think lentil soup and budding will save the world. In everything else, where there is blood, there is both life and death, the death of a bull killed with a sword in a duel.
My world is anthropocentric. For those who are trying to humanize the bull in order to share his pain, I can only suggest that it is the other way around: not the bull is a man, but you are the bull. Suppose you are given a choice: to live knee-deep in manure for 35 years, eat silage (which can be equated with prison gruel), and finally, standing in line for slaughter, die at the hands of some laborer of a meat packing plant in a rubberized uniform. Or live freely on hundreds of hectares of land, among their own kind, and having come into force, spend an evening in the arena against a little Spaniard in pink stockings.
(c) Aitor Lara
"Corrida is not a fight. Bullfighting is a dance," explains Alfredo. bull. It is the triumph of life over death."
A La Carte - Lima - Paracas - Ica - Nazca - Arequipa - Colca - Puno - Cusco - Puerto Maldonado - Lima
We invite you on a journey through the most mysterious country in South America - Peru. The great heritage of the Incas is carefully preserved here, the analogue of which is no longer in the world. Until now, the origin of giant hieroglyphs on the desert plains, lost cities and phenomenal structures remains unsolved. Peru's nature is as unique as its history. You will be mesmerized by fantastic landscapes of misty mountain peaks, impenetrable rainforests and majestic canyons.
Day 1
Lima
Arrival at Lima International Airport. Meeting at the airport and transfer to the hotel.
Day 2
Lima
Breakfast. Visit to the Archaeological Museum of Larco Herrera, which contains the world's largest private collection of ceramics, as well as gold and silver objects belonging to different cultures of the pre-Inca times and the Inca era.
Free time. Overnight at the hotel.
Day 3
Lima - Ballestas Islands - Ica
Breakfast at the hotel. Transfer to the station and departure by regular tourist bus to Pisco. Arrival in Pisco at the pier, boarding the boat and boat trip to the Ballestas Islands, where pelicans, penguins and other representatives of the ocean fauna live. On the way back, you will be able to see the Andean Candelabra, a giant geoglyph on the side of a huge sandy mountain. The journey will continue in the direction of the city of Ica. Accommodation and overnight at the hotel.
Day 4
Ica - Nazca - Arequipa
Breakfast at the hotel. Moving to Nasca. A flight over the ancient Nazca Lines, during which you will see the famous and mysterious geometric figures, the outlines of animals and people depicted on the sand and still attract attention. Next - on a regular tourist bus transfer to Arequipa. Upon arrival, transfer to the hotel. Accommodation and overnight at the hotel.
Day 5
Arequipa
Breakfast at the hotel. Transfer to the airport and flight to Arequipa. Upon arrival transfer to the hotel. In the evening - a city tour, during which you will visit the observation deck, in Plaza de Armas, and also see the Cathedral and the monastery of Santa Catalina, which has been closed to the public for about 4 centuries.
Day 6
Arequipa - Colca - Chivay
Breakfast at the hotel. In the morning - departure to the Kolka valley. The road passes through different settlements, the inhabitants of which dress in bright and beautifully decorated clothes. Arrival in Chivay. Lunch at a local restaurant. Next - a visit to the thermal spring of La Calera. Dinner and overnight at the hotel.
Day 7
Chivay - Colca Canyon - Puno
Breakfast at the hotel. Visit one of the deepest canyons in the world - Kolka. You will have the opportunity to enjoy the breathtaking flight of majestic condors and visit nearby villages.
Lunch at a local restaurant. In the evening - transfer by tourist bus to the city of Puno. Accommodation and overnight at the hotel in Puno.
Day 8
Puno
Breakfast at the hotel. A visit to the floating islands of Uros and Taquile, inhabited by communities of indigenous people who to this day preserve the customs of the traditions of their ancestors, sacredly honor their laws. Lunch at a restaurant in the community. In the evening, return to Puno. Overnight at the hotel.
Day 9
Puno - Cusco
Breakfast at the hotel. Transfer by tourist bus to Cusco. On the way you will visit several tourist spots. Lunch at one of the restaurants along the route. Arrival in Cusco. Accommodation and overnight at the hotel.
Day 10
Cusco - Sacred Valley of the Incas
Breakfast at the hotel. Excursion to the Sacred Valley of the Incas, visiting the Pisac handicraft market, as well as some cities along the route. Lunch at a local restaurant.
Visit to the walled city of Oyantaytambo. Transfer to the hotel in the Sacred Valley. Accommodation and overnight at the hotel.
Day 11
Sacred Valley - Machu Picchu - Cusco
Breakfast at the hotel. Transfer to the railway station Oyaanta, from where you will go towards Machu Picchu. Arrival in the city of Aguas Calientes. By bus you will go up to Machu Picchu. Guided tour during which you will visit the main sectors of the sanctuary, including: Room with three windows, Intivatana and Graneros. Free time to explore Machu Picchu on your own. Lunch at a local restaurant in Aguas Calientes. Return to Cusco. Overnight at the hotel.
Day 12
Cusco
Breakfast at the hotel. Inspection of the city with a visit to the Cathedral, the Temple of the Sun Korikancha and the archaeological complexes located nearby: Tambomachay, Kenko, Puka Pukara and Saksayyuman. Dinner at a local restaurant, during which you will see a show of national dances.
Overnight at the hotel.
Day 13
Cusco - Puerto Maldonado
Breakfast at the hotel. Transfer to the airport and flight to Puerto Maldonado. Arrival in Puerto Maldonado, meeting and transfer to the port, from where you will go by boat along the river towards the lodge, located in the selva. Lunch at the lodge. Walk through the selva with a guide. Dinner. Overnight at the lodge.
Day 14
Sandoval Lake
Breakfast at the hotel. Departure towards Lake Sandoval, where numerous representatives of the fauna live: monkeys, birds, mammals and marine animals. Picnic lunch. In the evening, return to the lodge. Dinner. Overnight at the lodge.
Day 15
Puerto Maldonado - Lima
Breakfast at the hotel. Transfer to the airport, flight to Lima. Arrival in Lima, meeting with the guide and transfer to the hotel. Accommodation and overnight at the hotel.
Day 16
Lima
Breakfast at the hotel.
